The shell will open in around a minute, at which point you can remove the oyster and cook it in the pan. If the oysters are still in the shell, you can easily remove them by placing them, shell and all, on the grill. Cook the oysters on the grill for five to six minutes or until the edges start to curl. If the oysters are already shucked (shelled), place them in the grill pan with a bit of butter, garlic, or whatever sauce you are using. This depends on a number of factors: the temperature of the grill, the pan you are using, whether you are cooking with or without the shell. You can also use the pan to serve chilled oysters on the half. How long will it take oysters to cook on the grill?Ī. This Cast iron oyster grill pan allows you to grill 12 oysters on the half shell or shucked. Take extra care when handling the pan, as it can be considerably heavier than stainless steel or aluminum. Because cast iron can take a while to heat up, consider pre-heating the pan before adding oysters to it. Style:12 Oyster Grill Pan The world is your oyster OK, maybe not the whole world, but this pan. First, be sure that the pan is well-seasoned before using it to cook oysters this minimizes sticking. Outset 76225 Cast Iron Oyster Grill Pan, 12 Cavities, Black. What is the best way to use a cast iron oyster grill pan?Ī. Allow a cast iron pan to cool before washing it, as thermal shock can cause a hot pan in cool water to crack.For a dirty cast iron pan, consider using a salted cloth to remove stuck-on food.“Gently” is the key word here, as harsh soap or scrubbing could remove the seasoning. Cast iron should be gently cleaned by hand.Stainless steel and aluminum are usually dishwasher safe.Your best bet is to follow the manufacturer’s recommendations concerning cleaning, but we offer these general tips: In addition to grilling, baking, and steaming oysters, some people eat them raw. Extra credit is awarded to those companies that include a recipe collection to start you off on the right foot. DocumentationĪn oyster grill pan should ship with all the documentation you need to care for, cook with, and clean it.
Well-balanced, stay-cool handles are ideal. Oyster grill pans with handles (one or two) are easier to manipulate on and off the grill. Some pans have ribbed bottoms, which helps lower the fat content of the food.
#OUTSET CAST IRON OYSTER GRILL PAN MAC#
Cook Corn bread, drop biscuits, single serving mac n cheese and more. Use pan to serve chilled oysters on the half shell. Cooks 6 oysters, grill on the half shell or shucked.
Oyster grill pans usually have nonstick surfaces so removing your oysters is easy. Constructed of heavy duty cast iron, crafted to withstand extreme temperatures. Aluminum distributes heat nicely, too.Ĭeramic stoneware: Ceramic stoneware is less durable than the other materials we have mentioned, but oyster grill pans made from this material have a unique appearance. Stainless steel: Lighter than cast iron, stainless steel heats up fast and cleans easily.Īluminum: While less durable than stainless steel, aluminum is lighter and can tolerate high grill temperatures. These pans are often coated with enamel to minimize sticking and facilitate cleanup. Cast iron: Cast iron oyster grill pans heat evenly and are extremely durable.
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